Professional ovens
Welcome to the world of kitchen ovens!
Professional ovens: The perfect choice for professionals
Professional ovens are essential for any business where large quantities of food are prepared and baked. Whether it's a restaurant, pastry shop or bakery, commercial kitchen ovens provide the necessary performance and reliability to always prepare food of impeccable quality.
Advantages of using professional kitchen ovens:
✓ High performance: They have a high performance, so food is prepared quickly and efficiently.
✓ Reliability: They are made of high-quality materials, thanks to which they have a long service life.
✓ Versatility: They have many functions, so some models are suitable for preparing different types of food at the same time.
Types of kitchen ovens:
There are several types that are adapted to different needs and uses. The most common types are:
Static ovens: Static ovens are essential tools for public catering and hospitality. The devices are suitable for baking, heating and keeping cakes, pasta, meat dishes and side dishes at the right temperature.
Convection ovens: Electrolux FCF convection ovens are very popular in the domestic market. These devices combine speed with even baking, ease of use, safety and easy cleaning. The ovens are characterized by easy handling and a long service life.
Combi oven-steamers: Combi oven-steamers can bake and steam at the same time. The Rational and Electrolux Skyline series that we sell are perfectly suited for long-term use in large kitchens, as both series offer high-quality, innovative baking options.
Pizza ovens: Crisper, tastier pizzas can be made thanks to the pizza oven. The industrial pizza oven is the perfect choice for pizzerias and restaurants with high turnover.
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Preparation machines
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Professional ovens
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Stainless steel furniture
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